SFAND 2019 Kickoff Event

Mark your calendars! Join SFAND in our first event of the season! SFAND 2019 Kick off event will dive into the latest culinary nutrition, evidence-based nutrition, updates, and entrepreneurship tools which you can take into your practice! Details provided below: Time/Location: Date: Saturday September 28, 2019 Time 8AM-1:30 PM Place: Jackson North Medical Center 160 NW 170th ST North Miami Beach, FL 33169 Conference room: TBA Tentative Agenda:  8:00am Pre-meeting breakfast  8:30am Registration starts  9:00am 1st Presentation Su-Nui Escobar, MS, RDN 10:00am 2nd Presentation Dynyce Boyce, MSMEd, RD, LDN – Presentation Topic: Review evidence-based guidelines and best practices in perioperative screening, carbohydrate loading, “Prehabilitation”, and Immunonutrition 11:00am Interlude  11:20am 3rd Presentation – Adam Lax, RDN/LDN – Presentation Topic: Entrepreneurship/Leadership 12:20pm 4th Presentation Maika Luongo, MS, RD, LDN – Presentation Topic: Telehealth Nutrition, The future of Nutrition 1:20pm Meeting adjourn  Credits: 4 CEUs (CDR approval pending)  Parking: TBA Cost: FREE entrance for SFAND members $25 entrance fee for nonmembers Membership cost for one year: $35 nutrition professionals/ $15 for students  Any questions? Please email us at: sfandeatright@gmail.com