My World Travel International Dinners are BACK, with an additional course! Thursday, July 25 | Georgian Cuisine (4-COURSE DINNER) 6:00pm – 9:00pm, BYOB! Dinner will be a delicious four courses prepared by Chef Collin Oliver and your hostess (with the endless cultural trivia) is Katie Kubitskey, owner of My World Travel. Please inform us of any dietary restrictions or allergies prior to attending! You’ll head home with recipes for all of the dishes. Suggested pairing: Did you know the country of Georgia is known for its wines, with over 500 native grape varieties?! It’s often called «the country of wines!» A dry, sparkling wine or Pinot Grigio would go perfectly with this meal. A Beginner’s Guide to Georgian Wine.
